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#blue-apron #citychef

[culinary director] Chris Sorensen’s

[culinary manager] Tim Kemp’s hands.”
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Why Men Love Blue Apron - Vogue
ho only knows how to cook one or two meals off the top of his head—agreed with Henrique’s reasoning. “I don’t have to come up with new recipes,” he said. “If the planning were left to me, I would just eat the same thing over and over again.” <span>As for the explanation behind the man hands pictured in their recipe cards, Wadiak said that was purely a coincidence. “Those hands are either my hands, [culinary director] Chris Sorensen’s hands, or [culinary manager] Tim Kemp’s hands.” The three of them are responsible for testing new recipes in the Blue Apron’s test kitchen and thus end up being photographed the majority of the time. “We’ve had a couple of recipes where it’s women testing,” he said. “But if you have one of those cards, they’re basically considered a collector’s item.” [emptylink] [imagelink] Subscribe now6 Issues for $


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