#citychef #munchery
Like many other startups in the frenzied on-demand economy, Munchery isn’t yet profitable. It’s churning through venture capital in search of new customers.
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How an immigrant motherfucker made munchery venture capital, and Tran says it’s now the largest single-kitchen pro-ducer of freshly prepared food in the cities where it operates. He hopes to open in at least 10 more markets in the next few years but is secretive about expansion plans. <span>Like many other startups in the frenzied on-demand economy, Munchery isn’t yet profitable. It’s churning through venture capital in search of new customers.
The crowd of well-capitalized dining startups, all fighting for attention, is Munchery’s biggest challenge. There are services that send you groceries, services that send p Summary
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