the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism.
the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism.
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Nutrition - Wikipedia For Nutrition in humans, see Human nutrition . For Nutrition in animals, see Animal nutrition . For nutrition in plants, see Plant nutrition . For the medical journal, see Nutrition (journal) . <span>Nutrition is the science that interprets the interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism. It includes food intake, absorption , assimilation , biosynthesis , catabolism , and excretion .[1] The diet of an organism is what it eats, which is largely determined by the availability and palatability of foods. For humans, a healthy diet includes preparation of food and storage m
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measured difficulty
37% [default]
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